Neighbourhood Coffee is a Liverpool roaster founded by Chris Holloway and Ed Peck. Its line is “We make good coffee, Good coffee makes us”. Every batch is roasted by hand at the roastery in Liverpool, and the whole business runs from there. Visitors come by to find out more or to pick up a bag of beans, and every now and again the doors open for brewing classes, events and showcases. The team also trains baristas across the partner businesses it supplies.

The coffees come from South America, Central America, Africa, India and East Asia. Neighbourhood agrees prices directly with some of the farmers it buys from and works with partners at origin for exports and logistics. The relationship with Osmar Pereira’s community in Poço Fundo, Brazil, began with a sample in 2015, and the team has visited three times since. The roast stays short of dark, aiming for a balance of sweetness, acidity and a little bitterness. The flavour notes are agreed by the team, and nothing is added to the coffee. The business is certified carbon neutral.

Espresso Yourself, a blend from Posses in Brazil and San Cristóbal de las Casas in Mexico, is the house espresso and the coffee Neighbourhood roasts most of. You’ve Got A Blend In Me, a Brazil and Ethiopia blend, won three stars at the 2026 Great Taste Awards. The single origins include two Ombligón lots from Néstor and Adrián Lasso’s El Diviso farm in Huila, and there is an ethyl acetate decaf from Cauca alongside a half-caffeine blend. Every coffee comes as whole beans or ground for six brew methods.

Partner cafés

Coffee on the shelf